Went to Siesta Grill at 7.30 and there were only 2 tables available that accomadated 4, the rest of the restaurant was reserved, so we dropped on, by 8pm it was full. I had the T-bone steak, it was fantastic, medium rate and melt in the mouth. The aioli and bread that we had first was superb, we couldn't stop eating it. The kids had the kebabs, which were beef and pork, they finished the lot. I would recommend Siesta Grill to everyone, it's a little walk from Santa Eulalia but after you have had a good fill it's nice to take a gentle stroll back to help the mass of meat go down.
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