Last friday(30.09.16) we enjoyed having lunch at the Risorante Re Sole.
The restauant is beautiful and has a lovely terrace with surrounding garden.
When driving from Leuca to Gagliano del Capo it is located on the right hand side, there is a signpost.
We were the only guests, as it is off-season. The atmosphere was quiet and relaxed and we very much enjoyed the entertaining conversation with Luigi, the owner.
The food was extremely delicious. It was perfection based on the best local produce, cooked with passion and skill. Everything homemade. We can imagine how big the efforts are as we too are passionate cooks at home.
Antipasti: Cozze alla marinara and Antipasti tipici della tradizione (I asked for vegetables only): Peperoni al pane saporito, Purea di Fave, Bietola con piccole olive nere, insalata di verdure e patate.
First course:Troccoli con frutti di mare and Orecchiette alle cime di rapa.
Second course: Trancio di Pesce Spada grigliato con lacrime di salmoriglio and Polpette al sugo di pomodoro.
Service was very good, very friendly and attentive.
A great thank you to our host Luigi and to his son for a wonderful and memorable lunch!
Grazie mille e arrivederci!
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