my wife, daughter and I drove over from my sister's family nearby farm/vineyard
tour in english was ok and wine tasting was simple
the entire building and matching landscape are what makes this complex so special
had lunch up on riof at their nice restaurant which will open for weekend dinners in June
it is run by Matia who previously cooked with my neice at Antinori's great Osteria de Passignano which I recommend you take a special dinner there
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