We visited this restaurant last June after finding it on Trip Advisor. This time we visited it four times and everything excelled. Went with family and believe me when I say we tried a lot of dishes and it was all superb and topped off with great service in a lovely environment. Dishes like Gambas langostineras,paella marinera,bacalao donsottiarra cod, roquefort steak,ensalada salmon,calamaries andaluza,zarzuela pescado,gambas andaluza,bacalao musselina cod,langostinos costa,rodaballo cod and sea bass cooked in salt finished off and filleted at your table. Super selection of wines but we enjoyed Vaquos crianza at 14.50 euros and cava sangria at 9.50 euros.
When seated the menu soon arrives together with a complimentary glass of Cava which is a nice touch followed by a complimentary sharing starter dish like smoked salmon on tostas.It was so enjoyable to dine at the Amar and be attended to by people who really care about your whole dining experience. Reasonably priced in comparison with other restaurants in the resort.It certainly deserves its number one spot. Definitely a restaurant to return to when we visit this resort again. Make a reservation though on Friday and Saturday to be certain of a table as they do get busy from 9.00pm
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