what a find. myself and my lovely wife have dined here a few times in the past couple of years and have never been let down. lovely menu (2 or 3 courses and great value) plus specials. service is always spot on but not too in your face. pork belly and fillet is marvelous. But my undoubted star of the show is their home made mandarin and cointreau sorbet. OMG. with the chocy fudge dessert its perfect. nice little bar with open fire as you enter and Lin/Lyn is a lovely hostess who is more than happy to have a lil chat an makes you feel so very welcome. (sorry the reviews been a while coming Lyn/Lin). cannot recommend highly enough. will be returning as much as possible (bit far from us but well worth the expense of a taxi).
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