We ate here on a busy Saturday night (booking is absolutely necessary) and found the staff to be efficient, charming, and very patient with our lack of French. The wine list offered a good selection and the food was absolutely amazing. I had the duck and my husband the steak, both were cooked perfect to our specifications and came with the most incredible gratin potatoes. Both the starters and mains were oversized and there is simply no way we could have managed a third course. We enjoyed our meal so much that we booked in again for the following evening.
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