We were staying at the nearby Holliday Village and were recommended this place by hotel staff as being home to the best lobster. Having brought the mother-in-law with us as a baby sitter for our 7 month old twins so we could get a night out, we ventured down for a romantic meal beside the marina and proceeded to pick our lobster and take recommendation from staff as to how we should have it. We enjoyed a nice bottle of Cava, my wife indulged in home made fig dessert and i opted for liquor coffee that looked like a dessert with lots of cream. It is worth mentioning the starter too which was calamari and very nice batter.
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