We weren't planning on eating here but were glad we took a punt: it's off the beach front tourist trap. The decor is beautiful & the produce is organically grown. Starters of dumplings & bruschetta would have satisfied as main courses. Mains of chicken salad & chicken with roasted veg & cheese were lovely. Service is excellent & the homemade bread is just gorgeous. Reasonably priced at €30 a head for 2 courses with wine, water & complimentary drinks with the starters & at the end of the meal. Would recommend a visit
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