Nestled away in an up market area of the Gold Coast, you will find this lovely restaurant.
Me and my boyfriend experienced a candlelight dinner here on a Friday night. The food was excellent with a wide variety of choice. We had the twice cooked crispy duck with vegetable ratatouille and the fettuccine with roast chicken, pancetta, mushroom and truffle cream sauce both of which were sublime.
The restaurant has a nice atmosphere, there is relaxing music in the back ground coupled with subtle mood lighting. The restaurant wasn't overly busy when we were there so it wasn't noisy and service was quick.
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