It's such a wonderful experience when you eat in this restaurant. The food from starter to dessert is a revelation, everything is cooked in view as the kitchen is just off the dining area. Federico is a professional who takes the time to explain the choice offered on the menu that day and the wine that will compliment your food. The chef Micheline is simply 'genius' in the kitchen using fabulous fresh produce to create excellent food. I would recommend that you try Raj's ravioli, trust me you won't be disappointed! I'm looking forward to my next visit.
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