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“Great service”
Review of Dans la Grand'Rue

Dans la Grand'Rue
Certificate of Excellence
Cuisines: French
Dining options: Reservations
Restaurant details
Dining options: Reservations
Reviewed 25 August 2016 via mobile

Only popped in for crepes, wish had stayed for more. Fab service and food. Definitely be going back again just wished I lived nearer.

Thank Lissajane1
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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12 - 16 of 364 reviews

Reviewed 7 August 2016 via mobile

We found it by accident, after wandering around town. First class service and the food was fantastic...

Thank Florian B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 4 July 2016 via mobile

This little tucked away restaurant is a hidden gem. Useing local produce the food is cooked with passion with an aim to please the customer. The attentive and friendly staff were welcoming and keen to make the evening enjoyable. I would recommend this to anyone.

1  Thank Rory T
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 29 June 2016 via mobile

We came upon this unpretentious looking restaurant having been turned away from the crêperie in the alleyway above and behind (avoid at all costs) because we were 2 and all their unoccupied tables were for 4.
We chose the 19€ menu and started with a most original tatin d'artichauts with pink onion ice cream (!). Amazing. Then a perfect grilled mackerel with thyme and finally a clafoutis of rhubarb with a blackberry sorbet. Charming service and a most interesting host with an eclectic selection of whisky and rum from all over the world. All the more fun for being a chance discovery. Apparently many discerning travellers head here rather than to the touristy places in Roscoff. And just up the hill there is the stunning cathedral to visit..

Thank Nicdav1
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 28 June 2016

Over the past ten days holidays we have eaten in various restaurants in the area.Each time we have had the plate de jour and although the food is traditionally simple it has always been well cooked and full of flavour. However,this was definitely not the case at this restaurant.The pork main course was tough,fatty and difficult to cut even with a serrated knife! We left the meat on our plates.When we mentioned this to the waitress she in turn told her manager to which there was total indifference.We paid and left never to return.please don't make the same mistake as us in believing that this is a good restaurant. ...it isn't !

    • Value
    • Service
    • Food
1  Thank wildenwonderer
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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