We ate here on Friday night 6/6/14 and the food is very high quality. We started with a seafood sharing platter which consisted of King prawn and scallop skewers, crevettes, smoked salmon, prawns Marie-rose, lemon zest mayonnaise, wholemeal bread and was delicious. My wife and I both had the same main of Fillet of Yorkshire beef, mushrooms, cherry tomatoes, French mustard, brandy, cream and the meat was cooked to perfection. We did not have enough room for a desert so finished with coffees. The restaurant was very busy and the staff coped very well, even giving my wife a clean knife within ten seconds of her dropping it on the floor. All in all a great night we great food.
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