We visited here twice during our weeks holiday, and it was definitely the best restaurant we went to this year in Tenerife, and not dissimilarly priced at all!
The first time we went we had the avocado starter (we would recommend!!) and I had the mussels. The waiter came back after we finished to tell us that there were not scallops in the avocado starter (we hadn't noticed!), and he apologised and said that he would take some money off the bill for this. When we returned my boyfriend ordered the same starter, and the waiter had my boyfriend had a laugh and a joke about there being or not being scallops in the starter this time! The second time, I had the mushrooms with bacon and cheese. These were lovely, but be warned it was a huge portion!
During our visits, we had the Portuguese fish (would highly recommend this!!), the seafood pasta, the duck with port and the pork.
We were always far too full to have puddings, but these also looked very good.
With the bill always came a chocolate each and a shot - I always love this at a restaurant. The food is very reasonable considering the quality, the staff were lovely and I would definitely come back or recommend here to a friend.
Also just a warning it's not open on a Sunday! So make sure you don't walk all the way up the hill to find it shut like we did!
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