The Italian food in Greece in general is very good, but it goes to a whole new level at Pasta Fresca Barkia. We went to Santorini, Mykonos, and Athens, and this was by far the best meal we had. The restaurant is located on a lovely narrow street that is great for people watching. Service was a little slow, but in all fairness the restaurant was packed that night. The garlic bread was non traditional by U.S. standards and the most delicious I have ever had. And the rest of our meal was equally delightful. After dinner we were even treated to a post dinner fruit plate to cleanse our palates (which I've included a picture of). It was expensive by our standards, but pretty normal for Mykonos prices.
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