Stumbled upon this place on the way to another restaurant. I was very happy with the atmosphere, menu and service. We ordered from the tapas menu. The food took a little while but was worth the wait. Chicken kebabs were tasty, the cheese balls were delicious and we got a complimentary salad to accompany our dishes. We also ordered two sides. We got a huge plate of chips with dip unlike the usual small portions in Asia. The star of the show was the sautéed vegetables. The nicest I have had in my three months in Asia. They saved the best for last though with their delicious selection of desserts. I had never heard of banana crumble before. ... hope to have it again soon. The Chocolate Fondant was amazing.
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