We were 20 adults and 4 children and took a wonderful villa (Villa Barberina) for a week in June. Anita came every day to make us lunch and dinner (and a wedding lunch) and we cannot recommend her highly enough. Lovely lady who made us an never ending variety of delicious dishes and was happy to chat and share her secrets. Without doubt, Anita was a big part of a most successful stay. It was a pleasure both seeing her prepare the dishes and eating them. If you are in this part of the world, make time for a cookery course with her, or better still, a week or two of her cooking. Only major drawback is that we couldn't take her home with us!
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