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“Sophisticated cuisine, interesting secor”

Su Barchile Restaurant
Ranked #18 of 60 Restaurants in Orosei
Cuisines: Mediterranean
Dining options: After-hours, Reservations
Restaurant details
Dining options: After-hours, Reservations
Reviewed 8 June 2014

We had the pleasure of dining here in May. The dining room is full of stimulating art work, some on a monumental scale.
When we arrived, began with glasses of Prosecco. We were delighted that we were served a tray with several delicious dips, olives, and cheese accompanied by interesting Sardinian breads (as an offering of the house.) When we moved to northern Sardinia we missed the delicacy and crispness of the ones from Orosei.
This region celebrates seafood. I enjoyed Mussels Mariniere, and then spaghetti a la vongole(clams). The real headliner of the meal was my husband's swordfish carpaccio salad, which I remarked was large enough for two or three. He however had no trouble enjoying each mouthful, exculting in all the components...."wow, taste this piece of fruit....the bean sprouts are so fresh....the radicchio is so crunchy."
We savored a mellow registered bottle of Vermentino from Gallera, and felt truly satififed with the meal. It is clear the chef and the sommelier know what they are doing, and are artful in the presentation of the meal, coupled with sophisticated but refined service.

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Thank janeaustinNY
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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37 - 41 of 405 reviews

Reviewed 16 December 2013

While passing through we found this 3 star hotel and restaurant in a quiet side street. We usually like where the locals eat but the Sardinian cous cous was superb. Our host was charming and chatty. The hotel looks lovely as well though this was just our farewell to sardinia meal and well worth it

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Thank Eric H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 16 September 2013

This was a fabulous, fabulous place. Loved every minute. Amazing venue, with fantastic service and excellent food. A great wine list and menu.
Best Italian in Sardinia.

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Thank siponto
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 22 August 2013

We visited this restaurant in 2011 and the food was superb so on our trip to Sardinia this year we made a special de tour to eat here, but unfortunately it was very disappointing. It appeared that they were trying to be more modern with their food in terms of presentation and flavours but unfortunatly they just did not pull it off,' - black and white squid' which can only be described as rubbery squid drowning in watery squid ink, very unpleasant. We also ordered the typical fregola seafood dish and again it did not deliver, very salty and no depth of seafood flavour compared to the last time we were there. All in all we got the feeling that they were fed up with tourists and just could not be bothered.

Thank nicjoy73
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 7 August 2013

Visited this restaurant in July 2013 and actually went twice during a 5 day stay in Orosei.

The first time we visited we found the food to be very good and we also enjoyed the ambience of the little roof terrace where dinner was served. Service was attentive but I feel the maitre'd may be a little like marmite - you either love him or hate him. Unfortunately we were in the latter group but that did not deter us from returning to eat there a second time when again the food was good.

Had S'hostera been in a better setting then we would have definitely gone there twice instead of this place. If you are in Orosei for a few days then this place is worth a visit.

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Thank Marcos K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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