We visited Tapas n Chill twice during our last trip to the golf. The mixed salad starter along with 3 tapas dishes per couple is just about right. We had prawns fried in garlic, chilli and flambéed in sambuca (twice), house potatoes (roasted and served with mild mustard and cheese), spiced chicken skewers, meatballs in a tomato sauce and the pork special (cooked in port and cream sauce), all dishes were beautifully presented and a bottle of decent wine will set you back about 14 euros. They will even reserve a table for you next door at Volaris show bar providing you vacate your table before 9.30.
All in all, I can see why Tapas n Chill is rated No1 on Trip advisor; the staff are very friendly and helpful with regards to tapas selection and amid nice surroundings they also have air conditioning. We will defiantly visit again when we return to Golf del Sur later in the year.
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