We were really looking forward to our visit to this restaurant. It has lots of excellent reviews and an interesting menu with lots of choices for vegetarians. The welcome was very friendly and the atmosphere is, as almost everywhere in Valle Gran Rey, very informal. We opted for the vegetarian starter for two, and baked goat cheese and vegetarian vulcan as main dishes. The ingredients are undoubtedly fresh. But the dishes lacked identity and tasted nearly the same. The vulcan dish was described as spicy on the menu, but the taste was rather flat.
So in the end we find it difficult to recommend this restaurant, especially since there is ample and much better choice for vegetarians in Valle Gran Rey.
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