We are a family who have just returned from a week in this luxurious chalet at the end of the winter season. Laura and her team (Laura [#2], Tate, Rory, Olivier and Graham) were a credit to SnowCrazy. They all worked hard to ensure that we had a fabulous week. The bedrooms were a little compact and slightly lacked hanging / shelving space. However, the social space downstairs was vast and our chalet as a whole more than made-up for the snow conditions. Canapés and three sumptuously tasty courses followed by cheese (when we could fit it in!) were all lovingly prepared and were accompanied by free-flowing wine across the evening; our chef, Tate, was able to create his own menus, all of which were VERY, VERY good. There was even a special banoffee pie birthday cake for our son. Importantly, the chalet was also clean (thanks to Laura [#2]’s very regular dusting). As a resort, La Rosiere was nicely ‘cosy’, and its runs are suited to the intermediate level skier that it is pitches at. The snow was nearing the ‘end of season’ state and as a result the conditions were better on the Italian side, a wee trek for beginner skiers. The food served by the restaurants on the slopes was pretty poor, but that’s no reflection on our holiday. We took the minibus provided by SnowCrazy to the slopes but caught the bus back, simply because we didn’t know when we’d finish. SnowCrazy also organised the transfers, which were seamless. We will be looking to book with SnowCrazy again. Thoroughly recommended! Thoroughly brilliant!