I went with my parents and friends to this charming restaurant in a tiny Provençal village just about 30 minutes from Vaison la Romaine. My parents and friends had the 50 euro menu and I had the menu at 45 euros. My starter which was a declinason de tomates was really delicious and my mains was a tagine of lamb in filo pastry. The pastry just melted in your mouth and was completely orgasmic. My puddings (in the plural) were a passion fruit mousse with a lime cream froth first followed by a mixture of strawberries. All in all it was an evening to savour. I would really recommend this place.
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