La Bergerie offers a tranquil and relaxed refuge after the hurly-burly of touristy Carcassone and/or an alternative base for exploring the Languedoc-Roussillon region. This hotel-restaurant (more a restaurant with rooms) is approached through vineyards which offer a visual appetizer for the treats in store. The much decorated (Michelin, Gault Millau and many others) Fabien Galibert and his equally youthful team offer an unfussy nouvelle cuisine characterized by fresh, quality local products and complemented by a wine list that offers a sitting tour of the region. In addition, the base four course dinner menu is offered at 40 € or 60 € including wine with the opportunity to sample a different wine with each course.
The rooms of La Bergerie are simply furnished and, at the lower price range, relatively small. They are, though, comfortable and south facing with most additionally offering a small garden in which to appreciate the quiet of the local countryside inlcuding, of course, the vineyards opposite. There is also an unheated small, outdoor swimming pool (for the hardy outside the high summer months). All in all, a Languedoc jewel offering quality at untypically reasonable prices. Viator Coloniae
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