I have been here many times in the winter and summer and it always seems to amaze. The staff are super friendly and the food is amazing. A family run business with with that local feel.
The menu changes but if you ever see these things on the menu don't go past them. Some of the most amazingly delicious dishes I have ever eaten.
- Filetto di vitello con castagne al miele (veal fillet with chestnuts and honey)
- risotto con bleu d'aoste e pere (Risotto with blue cheese and pears)
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