Waited ages to be served both drinks and food despite only two others eating and three in the bar area.
I ordered tuna with salsa which was they admitted was overcooked ("sorry it was frozen and its hard to cook pink") and without salsa. I asked for something to go with the dry tuna. The cook came over and poured strawberry syrup over the fish.
Yes, strawberry syrup.
The man in charge first tried to say this was some new taste experience but eventually gave in. He was pleasant enough but much more interested in drinking with his friends at the bar than running a business.
He only charged us for a few drinks in the end but I wouldn't have even done that.
For God' sake steer clear.
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