We didn´t stay at the hotel, but we did eat in the restaurant, which was excellent. The service too is very good, the only drawback for some may be the fact they do not have an English menú - German only. Definitely worth overcoming the language barrier as the food is really superb especially the steaks and freshwater fish like the grilled char. And make sure that you save room for dessert. The Wessner Hof has an excellent assortment of cakes as well as the usually Bavarian dessert specialties such as apfel strudel. A little out of the way on the edge of Marquartstein, but worth the detour.
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