Have eaten here three times in febrary 2014. And twice in December. 2013 Each time it was a positive experience. The food is not haute cuisine but aside from that the food is excellent. Great tasting dishes, plenty of it and good service. The view is spectacular and climbing out of the fog filled valley into the brilliant sunshine is enough to cheer anyone up.
I had the Tartiflette one time, another, a great salad.. excellent steak .. fondue and other such like. It was all very comfortable and good.
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